Super hard food and cooking quiz

Super hard food and cooking quiz

Difficulty : Medium-Easy Get 7/10 correct to pass the quiz

Question 1 of 10

What fruity is used when making marmalade?

Question 2 of 10

What type of Liquor is the state of Kentucky known for producing?

Question 3 of 10

Isobeyaki are soy sauce flavoured rice balls wrapped in what?

Question 4 of 10

How many fillings are present in a Peruvian "triple" filling?

Question 5 of 10

What is a Habanero?

Question 6 of 10

Octopus is often dressed with what citric juice?

Question 7 of 10

What forms the nose on the ice cream called a Bubble O'Bill?

Question 8 of 10

Experts think that the word poutine is a French version of which English word?

Question 9 of 10

Which of the following are main ingredients in Salada de Batata?

Question 10 of 10

What rich sauch is added to bangers and mash?

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